Mazoc 2013 bbq - CANCELLED!

b1adesofcha0s · 06-02-2013, 08:24 PM

You could always marinate the wings in the sauces and then just throw them on the grill the day of the BBQ.

eastwest2300 · 06-02-2013, 08:25 PM

Quote:

Originally Posted by b1adesofcha0s

You could always marinate the wings in the sauces and then just throw them on the grill the day of the BBQ.

Thats above my area of expertise... seriously.

b1adesofcha0s · 06-02-2013, 08:30 PM

Quote:

Originally Posted by eastwest2300

Thats above my area of expertise... seriously.

You could always learn, it's not hard! I learned how to grill burgers from Jon the grill master at last year's BBQ. Marinating isn't hard though. All you do is mix the chicken with the sauce and let it soak in for a while.

06-02-2013, 08:24 PM	#1 (permalink)
b1adesofcha0s A True Z Fanatic Join Date: Jan 2011 Location: MD Posts: 40,963 Drives: HypeTrain Choo Choo! Rep Power: 142	You could always marinate the wings in the sauces and then just throw them on the grill the day of the BBQ. __________________ Project: b1adeZmobile (2009 370Z) \| Uprev Tune by AAM Competition \| Berk Exhaust Project: b1adeZmobile 2.0 (2014 C7 Z51) \| Corsa Xtreme Exhaust

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