post wisely... :icon08:

good night dude

good night brother..

Well, the best that I can afford.
They had a demo stand at the big sportsman's show that happens here every year. Well, actually it didn't happen here last year since most of the vendors pulled out after being restricted on what kinds of firearms they could sell, but that's another story.
Anyway, I was blown away by the knives in every way. The $150 deal I got on an 8" chef and 5" santoku was too good to pass up.
I was hoping to get some more. I hope the show comes back this year.

I want to hold one and see how it's weight feels in the hand. The Henkels I just bought feel very nice. Esp. the 8" Chef's. It has a nice bolster on it, but not nearly as the ones on the Hammer.

G'night, dude. :hello:

Just finished watching Pain and Gain. Now we've moved on to Bad Santa.

I honestly didn't care for that one.

The pinstriping on a Rolls Royce is hand-painted, and takes three hours of painstaking labor to apply with a squirrel-hair brush.

Wat a waste of time. :shakes head:

That is a smoking deal! My Wusthof Classic Extra Wide Chef's Knife, 8-inch, was more than that and I only got one knife. :shakes head:

I thought Pain and Gain was hilarious. :roflpuke2:

I know next to nothing about fine cutlery or the names associated with.

no worry bro, they know how to use yhe best to cook the best, we use the best to eat the best.... :yum::yum:

I do like to eat the best. :yum:

enjoy food as much as you can, this is the most God Blessed thing we can do.. :yum: