Nissan 370Z Forum - The New "What did you do with your Z today" (with off topic replies) VII

- - The New "What did you do with your Z today" (with off topic replies) VII (http://www.the370z.com/lounge-off-topic/74592-new-what-did-you-do-your-z-today-off-topic-replies-vii.html)

madwi

08-29-2013 08:22 AM

Quote:

Originally Posted by Chuck33079 (Post 2466122)

I'm still figuring out how my new smoker cooks, so I need as much practice on it as possible. It's a great problem to have.

You got that right :tup: I've been eyeballing DIY plans to make a nice big one out in the yard lol. It'll be a tough sell to the family but I think if I make some kick-a$$ foods it can be sold lol

Chuck33079

08-29-2013 08:24 AM

http://img.tapatalk.com/d/13/08/29/u4a7uvu2.jpg

Went bigger than I planned with this one. It could hold 15-16 racks of ribs if I ever needed to feed a small army.

eastwest2300

08-29-2013 08:24 AM

Quote:

Originally Posted by madwi (Post 2466113)

I am great. 4 day weekend started @ 7 am. Thank the heavens that the party stores can sell liquor at 7 am lol. I think its going to be a beef brisket in the smoker tomorrow or Sat. so life is good :tiphat:

damn dude.. im jealous.

JARblue

08-29-2013 08:26 AM

Quote:

Originally Posted by eastwest2300 (Post 2466105)

what up duuude!:tup:

:tiphat:

Quote:

Originally Posted by Chuck33079 (Post 2466127)

Went bigger than I planned with this one. It could hold 15-16 racks of ribs if I ever needed to feed a small army.

That looks so sexy :yum: Very similar to my buddy's except for the Texas up on the exhaust - I love it :tup:

eastwest2300

08-29-2013 08:26 AM

Quote:

Originally Posted by JARblue (Post 2466124)

Hit 40K last night :driving:

http://www.the370z.com/members/jarbl...-000-miles.jpg

If I had thought about it ahead of time, I would have made sure to match up the mileages. I didn't expect to get 400 miles out of the tank though - we just happened to take the Z to San Antonio this past weekend.

The attachment is the best I could do :)

40k... hott damn.. Im struggling just to get to 6k miles.. and my car's over 3 years old.... wtf? :facepalm:

eastwest2300

08-29-2013 08:27 AM

Quote:

Originally Posted by Chuck33079 (Post 2466127)

http://img.tapatalk.com/d/13/08/29/u4a7uvu2.jpg

Went bigger than I planned with this one. It could hold 15-16 racks of ribs if I ever needed to feed a small army.

wowwww man, that thing is awesome!

JARblue

08-29-2013 08:27 AM

Quote:

Originally Posted by eastwest2300 (Post 2466131)

40k... hott damn.. Im struggling just to get to 6k miles.. and my car's over 3 years old.... wtf? :facepalm:

Your car is older than mine :icon17:

Chuck33079

08-29-2013 08:28 AM

Yeah, I got tired of replacing a cheapo Brinkman or Weber every three years. This should last forever.

eastwest2300

08-29-2013 08:28 AM

Quote:

Originally Posted by JARblue (Post 2466133)

Your car is older than mine :icon17:

i know.. i know... what the hell? damn it...:shakes head::shakes head:

eastwest2300

08-29-2013 08:29 AM

Quote:

Originally Posted by Chuck33079 (Post 2466135)

Yeah, I got tired of replacing a cheapo Brinkman or Weber every three years. This should last forever.

man that thing is really really nice. congrats bro.

eastwest2300

08-29-2013 08:30 AM

Hey Jar, so you'd know this.. just out of curiousity.. the Z has what a 19/20 gallon gas tank, from topped off to empy on the highway, how many miles do you get on a full tank?

Im guessing 400 right?

JARblue

08-29-2013 08:30 AM

Quote:

Originally Posted by Chuck33079 (Post 2466135)

Yeah, I got tired of replacing a cheapo Brinkman or Weber every three years. This should last forever.

My buddy's has been in his family for two full generations. Seriously... like 50+ years. With a little bit of TLC every few years, it still cooks amazingly even :tup:

Chuck33079

08-29-2013 08:30 AM

It's the first time I've ever had one that isn't a fight to maintain temp. Everything is taking thirty minutes less than it used to since there's no air leaks. Now I just need to get a good layer of seasoning built up inside for the real flavor.

eastwest2300

08-29-2013 08:31 AM

People dont BBQ like that around here.. (the DC area)

fonzo179

08-29-2013 08:32 AM

1 Attachment(s)

Quote:

Originally Posted by Chuck33079 (Post 2466127)

Went bigger than I planned with this one. It could hold 15-16 racks of ribs if I ever needed to feed a small army.

:eekdance: That's serious business :tup:

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