Nissan 370Z Forum
Page 503 of 670 « First 3403453493501502 503 504505513553603 Last »
Show 40 post(s) from this thread on one page

Nissan 370Z Forum (http://www.the370z.com/)
-   The Lounge (Off Topic) (http://www.the370z.com/lounge-off-topic/)
-   -   The New "What did you do with your Z today" (with off topic replies) XXXI (http://www.the370z.com/lounge-off-topic/129367-new-what-did-you-do-your-z-today-off-topic-replies-xxxi.html)

Leingod 02-12-2019 10:14 AM
Ugh.... just got our emergency alert....This means we get lake effect AND the wicked heavy crap.

****Winter Storm Warning****

This storm is predicted to bring 12-18 inches of snow to Herkimer County, snow rates 1-2 inches an hour. Tonight snow will change to a snow/sleet mix. Freezing rain is a possibility is the southern tier. Please follow your local forecast.

bunk 02-12-2019 10:14 AM
Quote:
Originally Posted by Leingod (Post 3824192)
More like a Z, a GTR, and a 2009 rocker rusted Ford Focus with whining belts, shot motor mounts, and a dash that rattles at certain RPM's. God I love my winter rat....



No clue honestly. It's some form of lab grown plant based burger. But not a "veggie" burger. It's suppose to mimic that of real beef, but using plant proteins instead. I know White Castle and A&W started selling them at chains. I've been curious for a while so i'll be giving it a shot tonight. A lot of people have stated it tastes almost identical to a normal beef patty, so i'm excited to test it.
Let us know how it is. The gf mentioned this a while back, but couldnt find it anywhere.

Edit: I just spoke with her, she said she DID get it for us one time.. and I didnt like it, neither did she..

FPenvy 02-12-2019 10:17 AM
The New "What did you do with your Z today" (with off topic replies) XXXI
 
Quote:
Originally Posted by Leingod (Post 3824192)
More like a Z, a GTR, and a 2009 rocker rusted Ford Focus with whining belts, shot motor mounts, and a dash that rattles at certain RPM's. God I love my winter rat....







No clue honestly. It's some form of lab grown plant based burger. But not a "veggie" burger. It's suppose to mimic that of real beef, but using plant proteins instead. I know White Castle and A&W started selling them at chains. I've been curious for a while so i'll be giving it a shot tonight. A lot of people have stated it tastes almost identical to a normal beef patty, so i'm excited to test it.


just saying i dont mind my 2012 buick. heated seats and steering wheel is perfect for winter. plus my hockey bag fits in the back seat perfectly.





as for your fake meat :gtfo2:



how dare you. also here's something for you my buddy snapped on friday. i honestly wish i too ka pic of all 3 chunks when i had them sliced and sitting in that perfect sliced leaning on each other position but i just started destroying it lol

https://uploads.tapatalk-cdn.com/201...1c24719ba4.jpg

Leingod 02-12-2019 10:21 AM
Quote:
Originally Posted by bunk (Post 3824194)
Let us know how it is. The gf mentioned this a while back, but couldnt find it anywhere.

Edit: I just spoke with her, she said she DID get it for us one time.. and I didnt like it, neither did she..
I'll keep you updated and post photos tonight. I plan to cook one plain, seasoned, and one baked. $5 for 8 ounces is pricey.

Quote:
Originally Posted by FPenvy (Post 3824195)
just saying i dont mind my 2012 buick. heated seats and steering wheel is perfect for winter. plus my hockey bag fits in the back seat perfectly.

as for your fake meat :gtfo2:
I'll just leave this here. You're welcome.
http://www.the370z.com/lounge-off-to...edition-8.html

Spoiler 02-12-2019 10:23 AM
Quote:
Originally Posted by FPenvy (Post 3824195)
as for your fake meat :gtfo2: how dare you. also here's something for you my buddy snapped on Friday....
Nice picture of your meat.. Zoren Jr.. :shakes head:

Leingod 02-12-2019 10:24 AM
Quote:
Originally Posted by Spoiler (Post 3824198)
Nice picture of your meat.. Zoren Jr.. :shakes head:
Not even his meat. It's someone else's meat he's jealous of. :icon17:

FPenvy 02-12-2019 10:24 AM
Quote:
Originally Posted by Leingod (Post 3824197)
I'll keep you updated and post photos tonight. I plan to cook one plain, seasoned, and one baked. $5 for 8 ounces is pricey.



I'll just leave this here. You're welcome.
http://www.the370z.com/lounge-off-to...edition-8.html
i've seen it but i am not adding my stuff thats like your thread to show off.

i'll just show you mt perfectly cooked venison backstraps lol

meat literally melts in your mouth.

FPenvy 02-12-2019 10:25 AM
Quote:
Originally Posted by Spoiler (Post 3824198)
Nice picture of your meat.. Zoren Jr.. :shakes head:
i got some thicker darker meat i could post as well :tiphat:

bunk 02-12-2019 10:26 AM
Taking pics of another mans perfectly stacked meat that melts in your mouth..:wtf2:

FPenvy 02-12-2019 10:29 AM
Quote:
Originally Posted by bunk (Post 3824203)
Taking pics of another mans perfectly stacked meat that melts in your mouth..:wtf2:
first off that is my meat. i shot it, gutted it, dragged its heavy ***, cleaned it, cooked it, and ate it.

Leingod 02-12-2019 10:29 AM
Quote:
Originally Posted by FPenvy (Post 3824200)
i've seen it but i am not adding my stuff thats like your thread to show off.

i'll just show you mt perfectly cooked venison backstraps lol

meat literally melts in your mouth.
I just meant in terms of me cooking steaks or stuff frequently. Me showing off is completely different hahaha. My plating skills suck.

So after a little more googling. These burgers aren't meant to replace veggie burgers. They are protein formulated plant burgers that have a quality, texture, and taste of a 90% beef, 10% fat ground chuck beef burger. All lab grown and with no emissions, slaughter, etc. I think i'm more hyped for the science and environmental stance behind it more than the how the burger will taste.

Leingod 02-12-2019 10:30 AM
Quote:
Originally Posted by FPenvy (Post 3824204)
first off that is my meat. i shot it, gutted it, dragged its heavy ***, cleaned it, cooked it, and ate it.
I thought it was Zoren's meat. Looks a little gamey.

FPenvy 02-12-2019 10:31 AM
Quote:
Originally Posted by Leingod (Post 3824205)
I just meant in terms of me cooking steaks or stuff frequently. Me showing off is completely different hahaha. My plating skills suck.

So after a little more googling. These burgers aren't meant to replace veggie burgers. They are protein formulated plant burgers that have a quality, texture, and taste of a 90% beef, 10% fat ground chuck beef burger. All lab grown and with no emissions, slaughter, etc. I think i'm more hyped for the science and environmental stance behind it more than the how the burger will taste.
but......but.....but....i don't trust their science nonsense. they could be putting anything in and saying its ok.

and c'mon you cant spell slaughter without laughter :rofl2:

BoneZ 02-12-2019 10:31 AM
Sounds like a plan to me.
https://uploads.tapatalk-cdn.com/201...1e8e5be7bf.jpg

Leingod 02-12-2019 10:32 AM
Quote:
Originally Posted by FPenvy (Post 3824207)
but......but.....but....i don't trust their science nonsense. they could be putting anything in and saying its ok.

and c'mon you cant spell slaughter without laughter :rofl2:
All that reminds me of is the bug bricks the poor people ate in Snowpiercer followed by the evil guy in No Country For Old Men who used the cattle air gun on people to kill them.


All times are GMT -5. The time now is 03:11 PM.
Page 503 of 670 « First 3403453493501502 503 504505513553603 Last »
Show 40 post(s) from this thread on one page

Powered by vBulletin® Version 3.8.4
Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Search Engine Optimization by vBSEO 3.6.0 PL2