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-   -   The New "What did you do with your Z today" (with off topic replies) XVIV (http://www.the370z.com/lounge-off-topic/105500-new-what-did-you-do-your-z-today-off-topic-replies-xviv.html)

kenchan 07-24-2015 06:42 PM

Quote:

Originally Posted by onzedge (Post 3266431)
Dude! Your list???

:icon17:

Wan wan! :tup:

onzedge 07-24-2015 06:56 PM

Quote:

Originally Posted by kenchan (Post 3266432)
Wan wan! :tup:

Yap Yap!!!

kenchan 07-24-2015 07:08 PM

Quote:

Originally Posted by onzedge (Post 3266437)
Yap Yap!!!

:rofl2:

kenchan 07-24-2015 07:08 PM

on on on on!! (bigger j-dog)

kenchan 07-24-2015 07:10 PM

wan wan wan wan! (standard j-dog) :ugh:

kyan kyan kyan kyan! (standard little pos j-dog) :ugh:

kenchan 07-24-2015 07:11 PM

fakchoo!

kenchan 07-24-2015 07:11 PM

oh, beef stew was soooo~ good!! :yum:

eastwest2300 07-24-2015 07:15 PM

Quote:

Originally Posted by onzedge (Post 3266431)
Dude! Your list???

:icon17:

it looks great, thanks for the rep!

eastwest2300 07-24-2015 07:15 PM

dude.

:hello:

eastwest2300 07-24-2015 07:16 PM

wassssup itches!!!

eastwest2300 07-24-2015 07:16 PM

dude.

eastwest2300 07-24-2015 07:17 PM

:rock::rock:

eastwest2300 07-24-2015 07:17 PM

:icon08:

eastwest2300 07-24-2015 07:17 PM

dooooood.

jpkirk 07-24-2015 07:32 PM

Quote:

Originally Posted by cigarclifford (Post 3266306)
Thank you Mr James,

received your rep and your on my list :iagree:

I sure wish Mr James would post :worthless: of his new BBQ:iagree:

-Clifford :tiphat:

Quote:

Originally Posted by JARblue (Post 3266317)
This is before I ever fired it up. I am cooking on it almost daily in an attempt to learn how it heats/cooks and determine if there are additional improvements I can make. I still need a baffle for the heat coming from the smoker box into the grill side, but the shift knob looking thing is a raise/lower mechanism for the coal grate (which is awesome!) significantly restricts the size of my baffle.

So far, I have seasoned the entire grill several times including all panels, lids, and grates. I removed the two rubber stoppers on the charcoal side lid and added hi-temp felt gasket, and I sealed the smoker box and lid with hi-temp gasket sealant. It's nice having a real grill again :tup:

Course mine is no where near as cool as JARs


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