Quote:
Originally Posted by Hotrodz
Yep, it was pretty awesome. The best meal we have had in a long time and we make some great meals.
Many people ruin collard greens by adding vinegar. You don't need it if you do them right. Smoked ham hocks add bonus flavor!
Sent from my SM-G965U using Tapatalk
|
Buddy would use the smoked ham hocks and 1 jalapeno.