Since now is about the time I begin working on the menu for next years anniversary dinner for Susan. Here is the current list of ideas I will be working on and seeing what makes the cut. Debating on a 3, 5, or 7 course meal. None of these are in any particular order.
Ratatouille (vertical and horizontal slices)
Onion Tarte Tatin
Parmesean whipped ice cream
Oysters topped with passion fruit caviar
arugula spaghetti with red pepper sauce
transparent raviolis
sparking champagne infused roasted squash soup
molecular gastronomy salmon with foam maple butter
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I AM FLOOF! SOMEBODY FLOOF MY HORN!! ALL HAIL THE FLOOF!!I JUST FLOOFED ON THE FLOOR
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