Quote:
Originally Posted by Leingod
NYC bodega version of a cheesesteak. Swap steal for ground beef. Only use saluted onions. Use chicken bullion as seasoning. Use white sharp cheese instead of whiz or American. Toss it all on a soft roll that hasn't been pressed. Top with Shredded lettuce and tomato. Add mayo and malt vinegar.
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I'll take 2.. I thought it was just cheese and nothing else
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Fast Intentions "Stage Seb" twin turbo #098- Specialty Z/Tial-Xonarotor/CJM/Ecutek/HKS/KW/SPL/Hotchkis/Rohana/Toyo
700+whp
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