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The New “What did you do with your Z today” (with off topic replies) XXXVII
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06-27-2020, 09:19 AM
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m4a1mustang
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I put my first brisket on at 11 last night. Just wrapped it up in butcher paper. I kind of fudged up the trim and ended up partially separating the point from the flat, so I'll fully separate them later to make burnt ends.
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