Quote:
Originally Posted by FPenvy
first off NY strip is probably my favorite cut aside from a filet obviously lol
and yea thats my mom's italian coleslaw we dont do that mayo based nonsense.
50/50 shredded lettuce and cabbage with her own oil/vinegar dressing that i am not privy to the exact recipe.
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#1- ribeye
#2- NY strip
#3-filet (I prefer steaks with some marbling)
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Fast Intentions "Stage Seb" twin turbo #098- Specialty Z/Tial-Xonarotor/CJM/Ecutek/HKS/KW/SPL/Hotchkis/Rohana/Toyo
700+whp
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