Quote:
Originally Posted by FPenvy
first off NY strip is probably my favorite cut aside from a filet obviously lol
and yea thats my mom's italian coleslaw we dont do that mayo based nonsense.
50/50 shredded lettuce and cabbage with her own oil/vinegar dressing that i am not privy to the exact recipe.
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I'll have to tap my new york Italian transplant resources at work and see if someones Grandma can hook me up.