Since you geniuses have been posting junk videos, I figured I'd prep some real home cooked polish Italian food for the holiday weekend. Golumpkis. They're a tedious pain, but we'll worth it.
Pork, veal, and beef mixture with bacon fat, basmato rice, and an actual secret sauce.
White distilled vinegar blanched cabbage leaves.
And a proper chunky thick 9 hr slow cooked Italian sauce.
