Quote:
Originally Posted by madwi
Seared the roast with a little olive oil, deglazed pan with a little water and Essie sauce mixed. Added potatoes, carrots, onions and thick cut mushrooms. I added a bit more water/essie sauce mix to the pan before tossing lid on and shoving it in the oven. Sitting in the oven @ 325F for a couple hours.
I dont do a lot of roasts so this will be new to me.
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My wife does quite a few. One of my favorite things to eat.