Quote:
Originally Posted by jwick
This is the T-bone we did for my birthday last year. 5 hrs at 125. Fucker was 2” thick. Finished it on the charcoal, it was awesome.
Sous vide is the way to go.
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![Rock](images/smilies/rock.gif) ![Rock](images/smilies/rock.gif) ![Rock](images/smilies/rock.gif)
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