Quote:
Originally Posted by Leingod
I'm def feeling better. If anyone wants to stop by. Tonight's dinner consists of:
Sous vide sirloin finished with a hard sear and topped with a Dijon cream sauce
Italian herb shoestring baked fries with whiskey ketchup
Lemon roasted carrots
2 hour caramelized onions and button mushrooms with garlic glaze.
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You're making me hungry. All i had was 2 under cooked burghers at a grand opening at a new Camping World near me. And the burghers are not sitting well.
