Quote:
Originally Posted by TreeSemdyZee
Dude!
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Z is still in storage, so here are the ingredients.
Homemade wheat lasagna noodles
homemade hand rolled meatballs (tons of breadcrumbs added, 55 total)
Gianelli sausage sauted in red pepper oil
4 cups Mozz, 2 cups Parm
16 oz dry ricotta mixed with 2 eggs and aged parm.
Bechamel sauce out of boredom and beers consumed
7 hour summered puttanesca sauce (1 lrg onion diced, 5 cloves roasted garlic, 2 tbs sugar, 3 tbs red chili flakes, whack ton of different seasonings)