Originally Posted by aniceh

I'll be arriving on Monday, likely too late to cook (though probably not too late to eat ), but I'd be happy to cook dinner on Tuesday. I'll probably make some kind of fish. If the pig roast is going to happen, I could bring tortillas, salsa, sour cream, cheese, hot sauce, and lettuce like I did last year so people can have pork tacos for lunches and snacks through the week, and some black beans and rice so the non-meat-eaters have a complete protein option. Hell, I might even do fish tacos for my dinner night!

I'd be happy to support an early bird party, just let me know what I can do!