Thread: 2015 MAZOC Summer BBQ - Saturday, August 1st @ Shenandoah River State Park
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Old 07-30-2015, 02:27 PM   #139 (permalink)
KoolKarmaJoe
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Originally Posted by jpkirk View Post
cooking ... followed by ... cooking ... followed by ... more cooking ... followed by ... followed by ... followed by ... eating ... followed by zzzzzz and then more
Ha, ha, ha! Very funny! And true too ! I've begun getting my ingredients, spices, peppers & other stuff together today too. Tomorrow morning I'll pick up the Free Range boneless chicken breast and start them in my own blend of Mesquite marinade early (about 04:00hr) on Saturday morning.

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