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Old 06-17-2014, 06:49 AM   #3 (permalink)
dmhenderson
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I'll be there. Also that's pretty close to me so I will be there at 8am to reserve a spot.
I'll bring some sort of grilling meat.

So Wegmans has a pretty insane butcher/seafood counter. Last week I was there they had entire shishkebabs, dry aged NY strip steaks and uncooked "old bay/parmesan/garlic" shrimp so I'm pretty confident I can find something we can eat.
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Last edited by dmhenderson; 06-17-2014 at 04:24 PM.
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