Ribs were on sale at the grocery store, so it looks like I know what I'll be doing tomorrow. Only four racks this time. I've still got to get my rib rub and sauce dialed in a little better, and the last batch was too tender so my technique needs work. Pics when they hit the grill tomorrow.
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2011 MB Touring-Sport-6sp-Nav/GTM TT/FI TT TDX/JTran/Kosmic/Eibach/Hotchkis/SPC/CSF/RPS/SoThatsWhereAllMyMoneyWent
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