Quote:
Originally Posted by madwi
Chilling after a looong night of workin. I just went to the store and got a whole chicken for the smoker/grill tomorrow! Got a simple brine thrown together and I think its going to be pulled bbq chicken sammiches tomorrow for dinner
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I need to do some of that. I'm almost out of BBQ sauce though. Might have to make up another couple gallons of sauce so I can make up some more pulled chicken and pork.