Quote:
Originally Posted by madwi
I think its going to be a beef brisket in the smoker tomorrow or Sat. so life is good  |
Sounds like a good weekend. Over here we've got a pork tenderloin going in the smoker tomorrow, ribs and chicken Saturday and Sunday's meat is still undecided. We'll see what the meat market has that looks good. It's a good weekend when the smoker is running the whole time.