Quote:
Originally Posted by Cmike2780
Dude, always tip the waitress/waiter. If you had to go through the crap they go through, you'll realize that they do earn it. They get payed less than minimum wage without a decent tip. Think of it this way...they are basically your 'servant' for a half-hour or more. How would you feel after an hour of serving someone and getting payed $5 total for it. A 15%-20% tip really isn't that much. I know a lot of people that run restaurants. Always be nice to people the bring or cook your food...ALWAYS!
OP, there is no need to tip the advisor. It might even be insulting because some might consider themself as more white collar. I'd tip the tech actually working on the car if they did a really good job. Buy the service advisor guys donuts or something if they really helped you out.
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Don't get me wrong. I know my remark was blunt. But I do tip and well at that. I was aplling that if they work for it sure but if they are flat out just doing the very minimum then no I won't let a tip just cause. The other I had to ask three times for a refill even after she came to the table. So she needs to be more aware of what's needed.
And to add to that I hate the fact when you go somewhere and one person takes your drink order, one for main course, and another person brings it out to you. What? Then the hole time you'll have others refill your drink. In that case who am I tipping? All of them? I don't think so.