Quote:
Originally Posted by alcheng
Clams... CherryStone... broil with white wine 
 
Seafood... I have to say Chinese make the best seafood... the presentation might not be appealing... you know... steam fish with head & tail and TONS of bones... but the taste is original & tender...
mmm...... I am getting hungry too. |
Clams are beyond
Love em on the grill!
__________________
Ryan
314WHP | 260LB-FT | STILLEN | KONI | SWIFT | STOPTECH | Z1 | PROJECT MU | CNT | UPREV | FORGESTAR | BRIDGESTONE | PWJDM | ENEOS | MOTUL
|