Quote:
Originally Posted by antfd3s
What about porkys point? I wonder if that place still stands. I havent been there in years.The thing about tony lukes is the rolls. They fall apart from the grease and juices of the meat. If you dont eat them sammiches immediately your assed out. Lol still a mess.
Better chance seeing an Rx2 then a 370 in those parts. I was in center city for an hr and my car got beat to hell. You want a banging cheesesteak filled w fressh meat you probably cant finish. Come of to Peoples Pizza in Cherry Hill on rt 38. Id meet up there and talk shop.
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I guess I got lucky then. Went to Tony lukes immediately after landing....and dear god it was incredible!!! I need to move up here lol Texas ain't got nOthing on this. My uncle keeps telling me I need to try their pork sandwich next